Food

French coffee way with milk

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Coffee

Coffee is one of the most popular drinks spread all over the world, as it has a distinctive taste that most people desire, and it has many health benefits represented in reducing blood cholesterol, protecting against cancer, and burning calories, and it is available in many types, such as American and Turkish. And French, and in this article, we will talk about how to prepare French coffee with milk, in addition to other methods of preparing other types.

French coffee with milk
The ingredients:

  • Two tablespoons of French coffee.
  • Two tablespoons of cocoa powder.
  • Three cups of water.
  • A cup of liquid whole milk.

How to prepare:

  • Heat the milk in a jug over a fire.
  • Put the water in another jug, raise it on the stove, and add coffee and cocoa to it.
  • Stir the mixture, and leave it on a low heat until it boils.
  • Pour the coffee into two cups, spread hot milk over her face, and stir the milk with the coffee.

French coffee with hazelnuts
The ingredients:

  • Half a glass of water.
  • One and a half tablespoon of Nescafe.
  • One and a half tablespoon of cocoa.
  • A tablespoon of French coffee with hazelnuts.
  • Half a cup of sweetened milk.

How to prepare:

  • Put water, Nescafe, cocoa, and French coffee in a jug and raise it to a stove.
  • The ingredients are stirred well and left on a low heat until they are completely melted.
  • Add the sweetened milk, and mix again.
  • Leave the coffee on the stove until it reaches a boil, subject to constant stirring.

French coffee with chocolate
The ingredients:

  • Two tablespoons of French coffee.
  • Two tablespoons of fine sugar.
  • Two tablespoons of cocoa.
  • Two glasses of water.
  • A tablespoon of powdered milk.
  • Half a teaspoon of vanilla extract.

How to prepare:

  • Bring water to a large boil over a stove.
  • Add coffee, sugar, cocoa, milk, and vanilla.
  • Mix the ingredients well, and continue until the mixture reaches a boil.

French coffee with toffee
Coffee ingredients:

  • Four tablespoons of French toffee coffee.
  • A tablespoon of brown sugar.
  • Three cups of liquid milk.
  • Cream ingredients:
  • A packet of whipping cream.
  • Half a cup of liquid milk.
  • A piece of cream cheese.

How to prepare:

  • In a small bowl, whip the cream, cheese, and milk until thick.
  • Put the milk in a large jug, and raise it over moderate heat until it reaches a boil.
  • Toffee and sugar are added, the ingredients are mixed together, then the coffee is poured into the cups, and decorated with cream.

Tips:

  • You can sprinkle a little cocoa powder on the coffee covered with whipping cream.
  • You can decorate the face of the coffee with a little cinnamon.